Whole or Half Pork Deposit

$4.50/lb on carcass weight

A whole pig hangs approx 200Lbs and yields approx 140bs of pork - $900 approx

A half pig hangs approx 100lbs and yields approx 70lbs of pork- $450 approx

Fill your freezer with locally raised, premium pork custom cut to your preferences. You choose cuts, size, thickness, sausage flavors, and packaging.

$150 deposit to reserve.